Tag Archives: Okinawa

Upcoming Event in Okinawa

IMG_0624

If you’ve been checking in on More Things Japanese over the past month and noticed there haven’t been many posts… It’s because I took a bit of time off to work. With a few special projects I haven’t had the time it takes to edit photos, write, and create quality blog posts. I should be able to get back to sharing more of Japan with you very soon. In the mean time, I want to share some information about a

8 Winds Garden Restaurant

IMG_3140_1

During my mother’s visit to Okinawa we spent a few days on the Okinawa mainland where a friend of mine showed us some of the local sites. One of those sights was on the cliffs of Nanjo city in the south-east of the island. High above the ocean sits a set of rustic buildings and an amazing view. The place our guides suggested for lunch was the Eight Winds Garden (八風畑) Restaurant and Kokuto factory. Built around the black sugar

2013 Kanegusuku Festival and Shishimai

IMG_0651

Every few years at the largest full moon of the year there is a small festival in the Kanegusuku area of Kume Island.  As with many events in Okinawa, the date of the event is based on the kyureki (lunar) calendar.  While this means that the event is on a different day each year, the lunar timing means that the event always takes place at a full moon.  In this case, August 15th of the kyureki calendar. This particular festival

Two Summer Endings – The Last Sports Festivals

On Kume Island, the first semester of school is over and students are on summer vacation.  For two of those schools it is the very last summer they will be open.  Due to rural depopulation both schools will close, with a ‘new’ school opening next April.  The unfortunate thing about the schools’ closing is the chance that local traditions and culture will be lost.  On this ancient island, each area has its own traditions that have become entwined with school

Fu Chanpuru Recipe

IMG_6039_1

After nearly five years living in Okinawa, my favorite food is still Fu Chanpuru.  While it might sound like part of a martial art, Fu is actually wheat gluten (so steer clear gluten intolerant people… sorry! you’re missing out).  In Okinawa, you can buy Fu in packages, either in long roles, or in more compact forms.  Fu is baked and dry, so you will have to hydrate it before use. Ingredients 72g Fu- gluten 1 carrot cut into thin slices

« Older Entries